Receita de Camarão com Catupiri para Todos os Gostos

Cooking Camarão com Catupiri is a delightful way to enjoy the flavors of Brazilian cuisine. This dish combines succulent shrimp with the tangy and zesty taste of catupiry cheese, creating a perfect harmony of tastes. Here's how you can make this delicious recipe.

Ingredientes

• Camarão cru (400 gramas)
• Catupiry (150 gramas)
• Oliveira (50 ml)
• Alho (3 dentes)
• Pimenta-do-reino
• Sal a gosto

Preparo: Start by peeling the shrimp, leaving only the tail and the head. Crush the garlic, mix with olive oil, salt, and pimenta-do-reino, then coat the shrimp in this mixture.

Modo de Preparo

1. Cook the coated shrimp gently until they turn pink.
2. Mash the catupiry cheese and stir it into a pan with the cooked shrimp. Ensure that everything is well combined to create a creamy sauce.
3. Serve immediately, enjoying the rich flavors of this traditional Brazilian dish.

Conclusão: Camarão com Catupiri is not only easy to prepare but also incredibly tasty. Perfect for family dinners or casual gatherings, it's sure to be a hit with everyone who tries it!